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Vickys Tasty Roast Chicken and White Wine Gravy, GF DF EF SF NF
Vickys Tasty Roast Chicken and White Wine Gravy, GF DF EF SF NF

Before you jump to Vickys Tasty Roast Chicken and White Wine Gravy, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that hard. Mostly, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to vickys tasty roast chicken and white wine gravy, gf df ef sf nf recipe. To make vickys tasty roast chicken and white wine gravy, gf df ef sf nf you only need 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Vickys Tasty Roast Chicken and White Wine Gravy, GF DF EF SF NF:
  1. Use 4-6 lb whole chicken, no giblets
  2. Take 2 tbsp olive oil
  3. Prepare 1.5 tsp low sodium salt
  4. Take 1 tsp black pepper
  5. Get 1 tsp smoked paprika
  6. Get 3/4 tsp chicken seasoning
  7. Get 1/2 tsp onion powder
  8. Get 1/2 tsp chilli powder
  9. Provide 1/4 tsp garlic powder
  10. You need Gravy
  11. You need tin Skimmed juices from roasting
  12. You need 1 tbsp cornflour / cornstarch
  13. You need 60 ml (1/4 cup) water
  14. Get 60 ml (1/4 cup) dry white wine
Instructions to make Vickys Tasty Roast Chicken and White Wine Gravy, GF DF EF SF NF:
  1. Preheat the oven to gas 8 / 230C / 450F
  2. Mix the oil and spices together
  3. Pat the chicken dry then rub half of the spice mix under the skin and the other half all over the outside
  4. Put the chicken in a roasting tin and put in the oven, turning the heat immediately down to gas 5 / 170C / 375F
  5. Roast for 20 minutes per pound plus an extra 15 minutes
  6. Set aside to rest in the tin for 10 minutes then transfer to a cutting board or plate and rest a further 10 minutes before carving
  7. To make the gravy, skim the fat from the juices in the roasting tin and discard. Add the wine to the liquid and tin scrapings and cook until reduced by half
  8. Mix the cornflour and water together then add to the gravy, cooking for a few minutes until thickened
  9. Serve with the usual accompaniements

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