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Almu's fish and chips. Battered hake and chips
Almu's fish and chips. Battered hake and chips

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We hope you got benefit from reading it, now let’s go back to almu's fish and chips. battered hake and chips recipe. You can cook almu's fish and chips. battered hake and chips using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Almu's fish and chips. Battered hake and chips:
  1. Use 2 hake fillets
  2. Provide 1 egg
  3. Take Plain flour
  4. Prepare 3-4 potatoes
  5. Take Olive oil
  6. You need Pinch salt
Instructions to make Almu's fish and chips. Battered hake and chips:
  1. Cut the fillets into two pieces. Coat with flour and egg.
  2. Chip potatoessmd heat the oil. When hot enough salt potatoes and fry them until golden colour.
  3. Fry the battered fish until golden brown on both sides
  4. Serve with chips and any sauce you would like

Fish and chips is a classic British dish which includes battered deep fried fish and fried potatoes. There are numerous variations on this dish, but the basic components remain the same. In addition to being popular in Britain, they are also widely consumed in many other regions of the world, especially. Fish and chips complete with batter and vinegar dressing. Fish and chips (sometimes fish n' chips or fish supper) have been a favourite takeaway meal in Great Britain for hundreds of years and are an The fish is covered in batter (a mixture of flour and water) then deep fried (submerged in very hot oil).

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