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We hope you got insight from reading it, now let’s go back to chocolate coconut truffles 🍫🍬 recipe. You can have chocolate coconut truffles 🍫🍬 using 6 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Chocolate coconut truffles 🍫🍬:
- Prepare 200 gm Desicated Coconut
- Get 180 gm Dark Chocolate
- Prepare 1 tin Condensed milk
- Provide Nutella or Chocobliss 2 tbsp (optional)
- You need For Coating :
- Use Desicated coconut or crushed dry fruits or any other sprinkles
Steps to make Chocolate coconut truffles 🍫🍬:
- Melt Dark chocolate on double boiler.
- Now add 2 tbsp of Choco bliss or Nutella in it. (Optional)
- Now Mix a tin of Condensed Milk in it.
- Now add Desicated Coconut and mix well.
- If the mixture is too sticky You can add more Coconut to it. BUT if it's too dry then add more melted chocolate. At this point it should be in the consistency to form a ball.
- Now cover it with cling wrap and refrigerate it for about 1 hour.
- After 1 hour make balls of bite size.
- Now coat them with your favourite coating. I like coconut alot so i coat all of them with it.
- Now keep them in a cupcake linners. I didnot have cupcake linners so i made them with aluminium foil.
- Just cut them into 2×2" squares, than press them on any small bottle's bottom to form a cup shape. And keep your truffles on it.
- Now put truffles on it and refrigerate them again. And enjoy it with your kids. And you can also add it to your dawat's menu. 😍
This simple, easy and effortless recipe made with coconut cream and rich dark chocolate then coated in crisp desiccated coconut that just melts in the mouth. These made perfect valentine or mothers days treats but also perfect holiday. Line a baking sheet with waxed paper. Coconut - Roll the finished truffles in shredded coconut. Can't decide which version to choose?
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