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Yummy ginger flapjack
Yummy ginger flapjack

Before you jump to Yummy ginger flapjack recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all perform, without difficulty. It’s about being sensible, more often than not.

We hope you got benefit from reading it, now let’s go back to yummy ginger flapjack recipe. You can have yummy ginger flapjack using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Yummy ginger flapjack:
  1. Take Porridge Oats
  2. Prepare Salted Butter
  3. Provide Brown Sugar
  4. Get ginger powder (or grated ginger)
  5. Use Golden Syrup (depends how gooey you want it)
  6. You need Sprinkle mixed seeds if prefe
Steps to make Yummy ginger flapjack:
  1. Melt butter and sugar until melt then add porridge oat and mixed well.
  2. Add some ginger powder or grated ginger. Add golden syrup then transfer to tray. Baked in low heat for 15-20 min.
  3. Cut in portion when it’s still warm. Once cool down keep them in the secure container.
  4. Warning! It’s so good you can just just atop with one piece 😋

This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written. Reviews & ratings Average global rating Sticky ginger flapjacks. Ginger and coconut flapjacks - easy to make chewy oat bars flavoured with ginger and coconut. The perfect energy boosting sweet treat.

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