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Before you jump to Ginger chicken recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.
Maybe the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. You get the highest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. Mostly, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to ginger chicken recipe. To cook ginger chicken you only need 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ginger chicken:
- Provide Boneless chicken -
- Provide Ginger paste -
- You need Garlic paste -
- Provide Pepper powder -
- Provide Egg -
- You need Cornflour -
- Use Salt
- You need For tempering :
- Prepare Onion paste -
- Take Ginger paste -
- Use Garlic paste -
- Take Tomato ketchup -
- You need Soy sauce -
- Get Red chilli sauce -
- Get Green chilli sauce -
- Take Sugar -
- Get Salt
- Prepare Ajinamoto (optinal) -
- Prepare Coriander leaves (chopped) - handful
- Get Ginger juliennes (few strands) for garnishing
- Get Refined oil
Steps to make Ginger chicken:
- Whisk the egg with cornflour, ginger garlic paste, pepper powder, salt. Add the chicken pieces into it and marinate for 30 minutes.
- Heat ample amount of oil in a kadhai and deep fry the marinated chicken. Strain them and keep aside.
- Now in another pan, heat some oil and add the ginger paste, followed by the garlic paste. Then add the onion paste and saute till golden brown.
- Now add rest of the things mentioned in the ingredients. Stir and add little water and cook till masala is done.
- Add the cooked chicken pieces and coat them well.Add the chopped coriander leaves and ginger julienne, serve.
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