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Tomato soup
Tomato soup

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We hope you got benefit from reading it, now let’s go back to tomato soup recipe. To make tomato soup you only need 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Tomato soup:
  1. Use 6 medium fresh tomato
  2. Get 400 gr canned tomatoes
  3. Get 1 stalk celery
  4. Take 1 carrot
  5. You need 1 large onion
  6. Take 2 cloves garlic
  7. You need Handful fresh mint / basil
  8. Take 2 vegetable stock cubes
  9. Provide 3 tbs sugar
  10. Take 2 tbs vinegar
  11. Use 1 tsp red/black pepper
  12. Take Olive oil
Instructions to make Tomato soup:
  1. Ingredients
  2. Peel off onion, garlic and carrot. slice them. Cut the celery too. Heat a pan over medium heat and add some olive oil. Then, add chopped vegetables and fry them for about 10 minutes. Set aside.
  3. Pour some water in a pot. Bring it to boil. Add fresh tomatoes and let it to cook for 10 minutes. Then drain and rinse it under tap water. Now you can easily peeled tomatoes off and cut them into half. Set aside.
  4. Pour 800 ml water into a pot. Bring it to a boil. Add vegetable stocks. Stir until stocks are dissolved. Then, add canned tomatoes, fresh tomatoes, all spices, oil, vinegar, mints and fried vegetables. Allow to cook on a medium heat for 15 minutes. Once your soup is cooked, blend it in a food processor or blender.
  5. All above mentioned spices, 2tbsp oil, vinegar, mints and fried vegetables. Allow to cook on a low heat for 30 minutes. Once your soup is cooked, puree it in a food processor or blender.

You can spice this up with hot sauce or chile oil if you like it hot. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. Have the perfect cozy night indoors with one of these warm tomato soup recipes.

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