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We hope you got insight from reading it, now let’s go back to my creamy leek & tomato soup. 💖 recipe. You can cook my creamy leek & tomato soup. 💖 using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make My Creamy Leek & Tomato Soup. 💖:
- Take 1/2 of a full length leek chopped
- Prepare 4 New potatoes
- Get 1/2 can Tomatoes chopped
- Get 1/2 Small Red Onion
- Provide 1 Veg Stock cube
- Provide 1 cup boiled water
- Provide 1/2 tsp mixed herbs
- You need 1/4 Cup tomato purèe
- Prepare 1/3 Cup Cream. For the finish
Instructions to make My Creamy Leek & Tomato Soup. 💖:
- Chop up the leek, red onion, potato add to the slow cooker.
- Next add the Tomatoes mixed herbs and boiled water,
- Then add 1/2 tsp Black Pepper,and veg stock cube crumbled in cook slow for 3 hours.
- Next add to the Blender and Blend so all the veg is mixed into a soup. Leave for 20 minutes then add the Cream and stir add pepper and heat up when your ready to eat
- If you have Chia seeds sprinkle on the soup befor serving.
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