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Carrot tomato soup
Carrot tomato soup

Before you jump to Carrot tomato soup recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Pick water over other refreshments. Having a soda or cup of coffee every so often won’t hurt you too badly. Getting most of your hydration from them is a awful idea. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Effective weight loss efforts often depend exclusively on water consumption.

There are a lot of things that contribute to your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. You can do little things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. A proper amount of physical activity each day is also important. Remember: being healthy and balanced isn’t just about slimming down. You need your body to be powerful too.

We hope you got insight from reading it, now let’s go back to carrot tomato soup recipe. To cook carrot tomato soup you only need 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Carrot tomato soup:
  1. You need 2 medium sized carrots
  2. Take 2 medium sized tomatoes
  3. Take 1 medium sized onion
  4. Get 2 spinach leaves
  5. You need 1 tsp black pepper powder
  6. Prepare 1 tsp cumin seeds
  7. Get to taste Black salt
  8. Use 1/2 cup boiled green peas
Steps to make Carrot tomato soup:
  1. Rinse the veggies first, peel the carrots.and onion chopped all veggies
  2. Now in pan add chopped veggies and garlic with water
  3. Alternatively the veggies can also be cooked in pot
  4. Cover the pan and let veggies cook
  5. Once becomes tender blend with blender smoothly
  6. Heat pan put olive oil add cumin seeeds and salt and boiled peas.
  7. Cook just for 5 mints ready to serve

The Recipe: Creamy Carrot Tomato Soup. You will need a stock pot, a screen colander an immersion blender or traditional blender. Add carrots, peeled and diced, and curry powder. Cover and cook until carrots are tender. Add chopped tomatoes and chicken broth.

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