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Before you jump to Ginger Cookies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.
Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many individuals mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is quite straightforward to live green, after all. Largely, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to ginger cookies recipe. You can cook ginger cookies using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Ginger Cookies:
- You need All Purpose Flour
- You need Sugar
- Get Egg
- Take Glucose Syrup
- Provide Butter or margarine
- Take Bicarbonate of Soda
- You need Cinnamon Powder
- You need Ginger Powder
- Prepare Salt
Instructions to make Ginger Cookies:
- Preheat the oven to 180 degrees Centigrade and prepare the baking tray.
- Prepare the dry ingredients by sifting the flour, salt, ginger, baking soda, cinnamon and keep aside.
- Cream the butter and sugar until pale. Add the glucose syrup and continue mixing. Add the egg and beat some more until well incorporated.
- Add the dry ingredients in two additions and continue mixing until well combined. The dough should be a bit sticky.
- Using a spoon scoop out the dough in spoonfuls and roll them into balls. The balls should be small otherwise the cookies will spread too much when baked.
- Put the balls on the baking tray and space them well. Bake for 13 to 15 minutes. Remove them while still soft for they will harden as they cool. Enjoy.
These ginger cookies are soft, full of flavor and don't require molasses. Quick, easy, and soon to be a family favorite! This Ginger Cookie is thin but still packed with flavor and chewy softness! When these Ginger Cookies come out of the oven and cool, they will be thin. Ginger Cookies are a highly addictive, sugar coated cookie that gets its chewy texture and spicy flavor from adding brown sugar, molasses, and spices to the batter.
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