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Before you jump to My Ginger & Garlic Pork Tenderloin 👍 recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some changes. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
You may well prefer cooking food with your oven, but using a microwave instead will cost you way less money. When you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. Mostly, all it requires is a little common sense.
We hope you got insight from reading it, now let’s go back to my ginger & garlic pork tenderloin 👍 recipe. You can have my ginger & garlic pork tenderloin 👍 using 12 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook My Ginger & Garlic Pork Tenderloin 👍:
- You need veg oil
- Provide small Onion chopped small
- Get Grated Ginger
- Take Garlic crushed
- Prepare Pork Tenderloin
- Provide Tomatoes
- Prepare Lemon juice
- You need Dark Soya Sauce
- You need Chicken stock cube
- Use green beans
- You need Salt & Pepper
- Prepare cornflour/starch
Instructions to make My Ginger & Garlic Pork Tenderloin 👍:
- Ingredients
- Heat up the oil in a wok/ frying pan, then add the onions and fry for a few seconds. Mix well then add the tomatoes and stir
- Then add the ginger and garlic, mix in and turn down the heat and simmer for 1 minute
- Next turn up the heat and add the cut up slices of pork. Then turn heat down and cook for 5 minutes until all pork pieces are grey in colour. You may need to add a little extra oil.
- Add the tomatoes and squeeze the lemon juice in and bring to the boil.
- Then crush the chicken stock into it and mix and turn heat down and stir cook for 5 mins on low.
- Add salt & pepper and mix in.
- Add the soya sauce and stir in and then the green beans simmer for 2 minutes
- Lastly add the cornflour/starch mixed in a little cold water and stir in and serve while piping hot and thickened up. It all takes 10-15 mins to cook.
- Serve with Noodles or Rice.
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