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Salmon With Scallion And Ginger
Salmon With Scallion And Ginger

Before you jump to Salmon With Scallion And Ginger recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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The kitchen by itself gives you many small ways by which energy and money can be saved. It is pretty easy to live green, of course. A lot of it really is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to salmon with scallion and ginger recipe. To make salmon with scallion and ginger you need 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon With Scallion And Ginger:
  1. Prepare salmon fillet or salmon head
  2. Prepare scallion or spring onion
  3. Provide thinly ginger
  4. Provide each of sesame oil and vegetables oil
  5. Use sauce
  6. Take shaoxing wine
  7. Prepare white vineger
  8. Provide light soy sauce
  9. Use thickening
  10. Provide of 1 tsp cornstach mix with 4tbsp water
Steps to make Salmon With Scallion And Ginger:
  1. with sesame oil pan fry salmon with ginger till fragrant about 5 to 10 minute on each side depending on thickness and size
  2. Then Add in the sauce and spring onion into pan bring to a boil
  3. put thickening and shake pan coating salmon for half a minute and off heat
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