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Before you jump to Ginataang Alimasag recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going much more green.
Begin with changing the light bulbs. Naturally you shouldn’t confine this to merely the kitchen area. The typical light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. This additionally occurs in the rest of the house, but we’re trying to save money in the kitchen. Make a habit of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.
The kitchen on its own offers you many small means by which energy and money can be saved. Green living just isn’t that hard. Largely, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to ginataang alimasag recipe. To make ginataang alimasag you need 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Ginataang Alimasag:
- Provide large crabs (cut in to portions)
- Provide gloves minced garlic
- Use onion (minced)
- You need coconut milk
- You need spoon cooling oil
- Get pepper
- Get Thai Chilli
- Provide malunggay leaves
- Use fish sauce
Instructions to make Ginataang Alimasag:
- In a large pot, sauté the garlic, onion, and ginger.
- Add the ground black pepper and coconut milk then bring to a boil. Add the Thai chilli and simmer for 5 minutes. Add fish sauce.
- Put the crabs in the pot and mix until evenly covered with coconut milk. Simmer for 5 to 20 minutes.
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