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Gin gin mule (my own version)
Gin gin mule (my own version)

Before you jump to Gin gin mule (my own version) recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

A lot of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less regularly, will also save electricity.

The kitchen by itself provides you with many small means by which energy and money can be saved. It is quite straightforward to live green, all things considered. Largely, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to gin gin mule (my own version) recipe. You can cook gin gin mule (my own version) using 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Gin gin mule (my own version):
  1. Get Hendricks gin
  2. Prepare blood orange cocktail mix
  3. Take lime
  4. Provide Couple of drops of bitter
  5. Provide Couple of drops of agave syrup
  6. Take ginger beer
Instructions to make Gin gin mule (my own version):
  1. Muddle the lime, add all other ingredients EXCEPT ginger beer and mix, mix and mix.
  2. Pour in glass and add ginger beer
  3. Stir and enjoy

History: Adapted from a drink created in. Oh my gosh I love a mule so much. Contributed to The Globe and Mail. Gently muddle mint leaves in bottom of mixing glass. Add sugar, gin and lime juice, and shake well.

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