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Genoa Cake
Genoa Cake

Before you jump to Genoa Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle requires. When our work day is complete, most people do not prefer to go to the gym. People crave junk food, not veggies (unless they are vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. With training you can get all of the nutrients and the exercise that you need. Here are some of the best techniques to be healthy.

Drink water, not alternative beverages. Drinking a soda or cup of coffee every so often won’t hurt you too badly. Getting all of your hydration from them is a awful idea. When you pick out water more than other beverages you are helping your body remain very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is typically one of the keys to really reducing your weight and getting healthy.

There are all sorts of things that you can do to get healthy. Extensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and getting healthy. Make sensible choices every day is a great start. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only indicator of your health levels. It is more about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to genoa cake recipe. You can cook genoa cake using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Genoa Cake:
  1. Prepare 70 grams muscovado sugar
  2. You need 120 grams butter
  3. Prepare 2 eggs, beaten
  4. Get 200 grams mixed dried fruit
  5. Get 180 grams plain flour
  6. Prepare 100 grams glace cherries
  7. Prepare 1 1/2 tsp baking powder
  8. Use 1 grated peel of an orange
  9. Use 1 tsp ground cinnamon
  10. Prepare 60 ml whole milk
  11. Use 60 grams ground almonds
Steps to make Genoa Cake:
  1. Set the oven to 180C/fan 160/gas 4.
  2. Line a baking loaf tin with baking parchment paper.
  3. Add the butter and sugar to a large mixing bowl and beat until the mixture has become light and creamy. Then slowly beat in the eggs until the mixture has become smooth.
  4. Then add all the remaining ingredients to the mixture and stir well.
  5. Transfer the mixture to the cake tin.
  6. Transfer to the preheated oven and bake for 60 minute to 70 minutes.
  7. To test if the cake batter is cooked stick a skewer in the middle of the cake, if the skewer comes out clean its done.
  8. Allow to stand for 20-30 minutes in the tin. Then transfer to a cooling rack.
  9. Enjoy with your coffee or tea.

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