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Before you jump to Instant Junnu or Kharvas or Ginnu recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going a lot more green.
Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly economical when it’s full before a cycle is commenced. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably easy to live green, of course. Mostly, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to instant junnu or kharvas or ginnu recipe. To make instant junnu or kharvas or ginnu you only need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Instant Junnu or Kharvas or Ginnu:
- Use raw milk
- Use sugar
- Provide Junnu powder
- You need black pepper powder
- Prepare elaichi (cardamom)powder
Steps to make Instant Junnu or Kharvas or Ginnu:
- First take the raw milk in a small steel container. Add the Junnu powder and mix it well. Make sure there are no powder lumps in that mixture. Keep stirring.
- Then add 1 cup sugar, black pepper and elaichi powder. Mix it well. Make sure the sugar get dissolved properly.
- Now take a pressure cooker, add some water put that container with a lid. Let it cook in steam for 15 minutes.
- After 15 mins, let it cool down. Your instant Junnu is ready. Serve it cold.
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