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You already understand that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. When our work day is complete, most people do not prefer to go to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. If you are conscientious you’ll get all of the activity and healthy food you need. Here are some hints to be as healthy as possible.
Walk up the stairs. Instead of choosing the elevator, climb the stairs to your floor. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. If you do work on a very high floor, why not get off the elevator a few floors earlier and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an attempt on the stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get additional exercise.
There are all sorts of activities that you can do to get healthy. Extensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and actions is where it begins. Getting as much exercise as possible is another factor. Remember: being healthy isn’t just about slimming down. You need to help to make your body as strong you can make it.
We hope you got benefit from reading it, now let’s go back to choco chip chocolate cupcakes (tripe c) recipe. To cook choco chip chocolate cupcakes (tripe c) you only need 29 ingredients and 31 steps. Here is how you achieve it.
The ingredients needed to cook Choco chip chocolate cupcakes (Tripe C):
- Prepare 4 + 1 Tbsp Ghee –
- Take Ghee For Deep Frying
- Provide 1/2 Cup Crumbled Mawa –
- Get 1 cup All-purpose Flour (maida),
- Provide 8-10 Tbsp Milk – Or More If Needed For Making Dough
- Take 1/2 cup Cocoa Powder,
- You need 1 Cup Sugar
- Use 1/2 teaspoon Salt,
- Use 1 teaspoon Baking Powder,
- Take 1 Tsp Cardamom Powder –
- You need 1/2 teaspoon Baking Soda,
- Get Saffron Strands Soaked In Warm milk For 15 Mins
- Get 1/4 th cup Butter,
- Provide 4 Tbsp Chopped Almonds And Pistachio For Garnish –
- Get 3/4 th cup Sugar,
- Prepare 1 teaspoon Vanilla essence,
- You need Instant Coffee Granules, 2 tablespoons (diluted with 2-3 tablespoons of water)
- You need 2/3 rd cup Buttermilk,
- Take 1/2 cup Chocolate Chips,
- Use 1/2 cup Cocoa Powder,
- Use 1/2 teaspoon Salt,
- Provide 1 teaspoon Baking Powder,
- You need 1/2 teaspoon Baking Soda,
- Get 1/4 th cup Butter,
- Take 3/4 th cup Sugar,
- Take 1 teaspoon Vanilla essence,
- Take 2 tablespoons Instant Coffee Granules, (diluted with 2-3 tablespoons of water)
- Get 2/3 rd cup Buttermilk,
- Provide 1/2 cup Chocolate Chips,
Steps to make Choco chip chocolate cupcakes (Tripe C):
- Preheat your oven to 180 degrees for about 10 minutes.
- Turn the heat to low and cook for 5 minutes.
- Add saffron soaked in water and stir well and boil for a minute.
- Line a muffin tray with paper liners and set aside.
- Add cardamom powder stir well.
- In a bowl, sieve all the dry ingredients and set aside to be used later.
- In another bowl, whisk butter until light and fluffy, for about a couple of minutes and add in the sugar. Whisk again until the sugar is combined and the mix has increased in volume. This should take about 2-3 minutes.
- Let the water boil till sugar syrup is thick and forms 2 string consistency. Keep stirring occasionally.
- Combine the besan, 1 tbsp ghee, and mix well.
- Add in the vanilla essence, and coffee diluted with water and mix again until combined.
- Add the dry ingredients to this mixture little by little and keep alternating with buttermilk.
- Add milk of water and knead well to make a stiff dough.
- Keep adding until you've used up all your buttermilk and formed a nice batter.
- Divide the dough into 10 equal small balls and shape them into patties.
- Add in the chocolate chips and mix to distribute them evenly.
- Heat the oil and fry the patties at low heat until they are golden brown in colour from all the sides.
- Divide the batter equally among the muffin moulds and fill them until ⅔rd full.
- Drain on an absorbent paper and allow them to cool for 3-4 minutes.
- Bake at 180 degrees for about 18-20 mins.
- Break the patties and grind the fried patties in a blender into a fine powder.
- Pass it through the sieve to get a fine mixture.
- Heat 4 tbsp ghee in a pan. Add the sieved besan mixture and stir well.
- Cook on medium-low heat for 5 minutes.
- Add crumbled mawa and cook for 5 more minutes. Keep stirring continuously.
- Add the prepared sugar syrup to the besan mixture, Stir well.
- Stir continuously for 2-3 minutes or till the mixture cools and thickens up.
- Grease a container, pan or thali with ghee and pour the mixture into it.
- Spread it evenly using a flat spatula.
- Keep it aside to cool completely for 4 hours or overnight.
- Cut into equal sized squares and serve.
- Serve at room temperature or warm.
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