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Blue Moon Beef Stew
Blue Moon Beef Stew

Before you jump to Blue Moon Beef Stew recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.

You may well prefer cooking with your oven, but using a microwave instead will cost you much less money. Perhaps the realization that an oven uses 75% more energy will motivate you to use the microwave more. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. Especially if you ensure that the dishwasher is full previous to starting a cycle. Save even more money by air drying and also cool drying your dishes instead of heat drying them.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty uncomplicated to live green, all things considered. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to blue moon beef stew recipe. To make blue moon beef stew you need 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Blue Moon Beef Stew:
  1. Use beef stew meat
  2. Get celery; large dice
  3. Get large yellow onion; large dice
  4. Get butternut squash; large dice
  5. Get yellow bell pepper; large dice
  6. Use garlic cloves; slivered
  7. Get large scallions; julienne
  8. Provide orange; zested
  9. Take ginger; grated
  10. Use orange dalmation fig spread
  11. Use blue moon white belgian ale seasoning
  12. Get Blue Moon beer
  13. Take beef stock
  14. Prepare clarified butter & vegetable oil; as needed
Instructions to make Blue Moon Beef Stew:
  1. Other spices needed: 1 T onion powder, 1 T garlic powder, 2 T ground coriander, 1 bay leaf, 1 t ground jalapeño powder, kosher salt, and ground white pepper.
  2. Season meat on all sides with half the blue moon seasoning and the remaining spices including kosher salt and white pepper.
  3. Heat a combination of clarified butter and vegetable oil in a large pot. Brown beef on all sides in 2 or 3 batches to avoid over crowding the pot. Set aside.
  4. Add veggies. Season with a pinch of salt. Stir. Cook for 1 minute. Add beef.
  5. Add beer, remaining blue moon seasoning, bay leaf, and ginger. Scrape up brown bits from pot with kitchen spoon. Reduce by 3/4.
  6. Add stock and squeeze juice from orange into pot. Simmer for approximately 1.5-2 hours or until beef is tender.
  7. Whisk 1 T cornstarch with 1/4 cup cold water. Add to stew while stirring vigorously. Bring to simmer for 2 minutes. Add fig spread. Stir. Garnish with orange zest and scallions.
  8. Variations; Pork, chicken, blue moon beer, spotted cow beer, other ales or lagers, cilantro, worchestershire sauce, H1 sauce, sour cream, heavy cream, white or yellow aged cheddar, gruyere, potatoes, celery root, celery seed, lavender, herbes de provence

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