Hey everyone, welcome to my recipe site, if you're looking for No Peek Beef Tips recipe, look no further! We provide you only the best No Peek Beef Tips recipe here. We also have wide variety of recipes to try.
Before you jump to No Peek Beef Tips recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active involvement. Each and every family must start making changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all perform, without difficulty. Mostly, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to no peek beef tips recipe. To cook no peek beef tips you only need 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare No Peek Beef Tips:
- Use cubed beef stew meat
- Prepare brown gravy mix
- You need onion soup mix
- Take cream of mushroom soup
- Provide Ginger ale or water
Steps to make No Peek Beef Tips:
- Preheat oven to 300°F
- Put beef tips in a 9x13 pan
- Mix the other ingredients very well
- Pour mixture over beef
- Cover with foil very tight and cook for 3 hrs. REMEMBER NO PEEKING!
- Remove foil and enjoy! Serve over egg noodles, rice or mashed potatoes!
If you find this No Peek Beef Tips recipe valuable please share it to your close friends or family, thank you and good luck.
